My Second Post!
May 06, 2015
Translated by readers into: 한국어
Wow! I love blogging so much already.
Did you know that “despite its name, salted duck eggs can also be made from chicken eggs, though the taste and texture will be somewhat different, and the egg yolk will be less rich.”? (Wikipedia Link)
Yeah, I didn’t either.
Written by Cha Sung Won who lives and works in Suwon, South Korea building useful things.